English muffins are kind of round, small, flat yeast-leavened bread. It is horizontally sliced, buttered and toasted. Muffins are presented along with sweet toppings of jam, honey, eggs, sausage rounds, or cheese. Many people take muffins in the breakfast.
Sandwich English muffins are used in a variety of breakfast. Muffins are an essential ingredient in eggs Benedict and its variation. If you visit Australian bakeries, you will find muffins in different sizes and flavors. Muffins are easily available in most of the bakeries.
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Muffin History
Muffins are relatable to cupcakes. They have flatbreads or cakes with little sugar. There was a time when muffins were known as moofin. Muffins were baked for the very first time in the 1700s. Muffins are prepared with the help of yeast or baking soda. These days’ muffins are made on a griddle in spite of oven. You can contact English muffin suppliers in case you muffin delivery at your home or bakery. They will deliver you muffin on the required day and accurate time.
Flavors and Function
Just with an original plain muffin, more exotic flavors are developed. The flavors which are often loved by people are Vanilla, blueberry, and other fruit. Many people shifted toward bran muffins when it comes to knowing about the benefits associated with it. Bran muffins are made from whole grain.
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You can even serve chocolate muffins as a desert in dinner. Most of the people love the mild taste of this muffin. In this period of time, there are varieties of option available for you when it comes to the muffin. Have a peek at this site in order to know more about bakeries.
The way of eating muffin has gradually changed with time. There was a time when it was used as a light snack or a side dish at dinner but it is served in the form of breakfast or dessert.